Table of Contents

Food Writing (sometimes with other musings)
South Coast Dining - Bandon and Port Orford - September, 2012
The Joy of Cooking (from Used Cookbooks) - August, 2012 
Shopping for Gourmet Groceries on a Budget - July, 2012 
Why are Gallbladders Blue? - July, 2012
Yachats, Oregon and Hazel Miller - July, 2012
Oils, Fats and Butters - July, 2012
Kitchen Equipment Essentials - June, 2012
Training Children to be Adventurous Eaters - June, 2012 

Meals
Restaurant Quality Miso Soup and Natto with Rice, Egg and Seaweed Seasoning - July, 2012
Four Course Thai Feast - July, 2012

Entrees
Larisa's Not Negimaki - August, 2012 
Black Bean Garlic Beef - part of Four Course Thai Feast - July, 2012
Natto with Rice, Egg and Seaweed Seasoning - listed with Restaurant Miso Soup, July, 2012
Boeuf en Brioche - June, 2012

Breads - Yeast
Summer Fruit Bread - August, 2012
Sesame Swirl Bread - August, 2012
Rye and Raisin Sandwich Rolls - July, 2012
Rosemary and Roasted Pepper Bread - July, 2012
Black Olive and Roasted Pepper Bread - July, 2012

Breads - Quick and/or Dessert (-ish)
Rye and Anise Honey Cake - July, 2012


Soups
Creamy, Spicy, White Bean Soup - July, 2012
Restaurant Quality Miso Soup - July, 2012

Sides
Velvet Wine Hummus - August, 2012 
Chopped Salad - August, 2012
Lime Zucchini Fresh Salsa - August, 2012
Mushroom and Sesame Soba - part of Four Course Thai Feast, July, 2012


Condiments
Viking Aronia Chutney with Anise- July, 2012
Blackberry Chutney with Anise - July, 2012


Desserts
Caramelized Banana Meringue Pie - September, 2012
Banana Coconut Ice Cream - July, 2012 
Toasted Coconut Cookies - June, 2012
Gluten Free Chocolate Nut Torte - June, 2012